شاهد الفيديو
التحدي
Aviva Stadium needed to identify and reduce significant food waste across their large-scale event catering operations. With thousands of meals served during match days and events, even small improvements could have major financial and environmental impact.
الحل
- Real-time data tracking was deployed to monitor food waste patterns across the venue
- AI-powered analysis identified the top 3 most wasted items
- The system pinpointed peak waste times to enable targeted interventions
- Kitchen staff received insights to adjust prep quantities based on actual demand
النتائج
32%Waste Reduction
Achieved in just five months of operation
€16,400+Annual Savings
Cost savings identified and captured
Top 3 itemsWaste Drivers Identified
Clear visibility into the biggest waste contributors
احصل على نتائج مماثلة
اكتشف كم يمكن لمطبخك توفيره من خلال تقرير توفير مجاني وبدون أي التزامات.
احصل على تقريري المجانيجرّب حاسبة ROI