You're convinced that food waste reduction makes sense. But convincing finance, ownership, or the board requires a proper business case—one that speaks their language and addresses their concerns.
Here's how to build one that gets approved.
Structure of a Winning Business Case
A business case for waste reduction should cover:
- The problem — What's happening now and why it matters
- The opportunity — What could be achieved
- The proposal — Specific intervention and investment required
- The return — Financial payback with timeline
- The risks — What could go wrong and how to mitigate
- The ask — Clear next steps and decision required
Let's work through each section.
Section 1: Defining the Problem
Start with hard numbers. If you don't have them, run an audit (see our audit guide).
Current waste metrics:
- Annual food purchases: €X
- Estimated waste rate: Y%
- Annual waste cost: €Z
- Cost per cover from waste: €A
Context:
- Industry benchmark waste rate: B%
- Gap to benchmark: Y - B percentage points
- Competitor positioning on sustainability
Hidden costs to quantify:
- Labour cost of preparing wasted food
- Disposal costs
- Storage costs for ultimately wasted inventory
- Environmental impact (if relevant to stakeholders)
Anchor the problem in pounds/euros, not percentages. Leadership responds to "we're wasting €180,000 per year" differently than "our waste rate is 11%."
Section 2: Quantifying the Opportunity
Now flip to what's possible.
Realistic improvement targets:
- Conservative: 25% waste reduction
- Moderate: 40% waste reduction
- Aggressive: 60% waste reduction (achievable with technology and cultural change)
Financial impact of each scenario:
- Conservative: €X saved annually
- Moderate: €Y saved annually
- Aggressive: €Z saved annually
Non-financial benefits:
- Sustainability credentials and reporting improvements
- Staff engagement (waste reduction programmes often boost morale)
- Operational efficiency gains beyond waste
- Risk mitigation (upcoming regulations)
Be realistic. Over-promising undermines credibility when results come in.
Section 3: The Proposal
What specifically do you want to do? Options might include:
Manual programme (lower cost, moderate impact):
- Staff training
- Audit and measurement system
- Process improvements
- Estimated cost: €X
- Expected impact: 15-30% reduction
Technology-enabled programme (higher cost, larger impact):
- Automated monitoring system
- Analytics and reporting
- Continuous improvement process
- Estimated cost: €Y
- Expected impact: 40-60% reduction
Phased approach (managed risk):
- Phase 1: Manual audit and quick wins
- Phase 2: Technology deployment if Phase 1 proves value
- Estimated total cost: €Z over 18 months
- Expected impact: 50%+ reduction
Be specific about what will happen, who will do it, and what resources are required.
Section 4: Return on Investment
This is the section leadership will scrutinise most.
Payback calculation:
- Investment required: €X
- Annual savings at moderate scenario: €Y
- Payback period: X ÷ Y = Z months
5-year view:
- Total investment: €A
- Total savings (cumulative): €B
- Net benefit: €B - €A
- ROI: (B - A) ÷ A × 100
Sensitivity analysis:
- What if we only achieve 20% reduction?
- What if food costs rise?
- What if timeline is delayed?
Include conservative scenarios. Showing you've stress-tested the numbers builds confidence.
Use our calculator to generate detailed ROI projections for your specific situation.
Section 5: Addressing Risks
Every investment has risks. Acknowledge them and show how you'll manage them:
Staff compliance risk: Mitigated through training, leadership commitment, and technology that reduces reliance on manual processes.
Implementation disruption: Phased rollout minimises operational impact.
Technology failure: Vendor track record, SLAs, contingency plans.
Savings not materialising: Staged investment tied to milestones, with decision points before major expenditure.
Being forthright about risks paradoxically increases credibility. Leadership knows projects have risks; they want to know you've thought them through.
Section 6: The Ask
Be crystal clear about what you need:
- Specific budget amount
- Timeline for approval
- Decision-maker(s) required
- Next steps if approved
Don't bury the ask. Put it upfront and in the executive summary too.
Making It Compelling
Beyond structure, some tips for persuasive business cases:
Lead with impact, not process. "This will save €150,000 annually" before "This is how waste monitoring works."
Use visuals. Charts showing payback curves, before/after comparisons, benchmark positioning.
Include peer examples. Case studies of similar organisations that achieved results.
Address unspoken concerns. Leadership might worry about staff workload, customer impact, or project failure. Address these proactively.
Make it easy to say yes. Clear decision points, staged investment options, low-risk starting points.
If You Need Help
Building a business case takes time and data. We can help:
- Get a personalised ROI report with savings projections specific to your operation
- Use our interactive calculator to model scenarios
- Talk to our team about typical results for operations like yours
A good business case doesn't just get approved—it sets up the project for success by establishing clear expectations and metrics from the start.
Calculate your savings
Find out how much food waste is costing your kitchen.
Try ROI calculatorGet free report